The name Freda Wobberton chose for her new restaurant — Fre’Duh’s Scratch Kitchen — tells a little something about how people react to her food.
They tell her it’s delicious, she said.
“And we say, ‘Well, duh!,'” Wobberton said.
She’s planning to open the restaurant June 1 at 401 S. Mobberly Ave., where King’s Hot Links previously was located.
Wobberton said she started making turkey legs and stuffed turkey legs because she and her siblings would drive to Houston to purchase them. She decided to make them for herself and posted a picture on social media. She said the post